Palm Nut Soup (Banga/Dékoun Soup—Togolese Style)
Rich, Warming & Deeply Rooted in Tradition Palm Nut Soup is a deeply nourishing West African soup made from palm […]
Warm, comforting, and nourishing bowls made with simple ingredients. From hearty classics to light, flavor-rich broths, these soups are perfect for cold days, busy evenings, and wholesome family meals.
Rich, Warming & Deeply Rooted in Tradition Palm Nut Soup is a deeply nourishing West African soup made from palm […]
A perfect pairing: soft, stretchy pounded yams served with rich, flavorful Efo Riro, a Nigerian spinach stew cooked with peppers,
Egusi soup is a beloved Nigerian classic made from ground melon seeds simmered in a rich, savory blend of tomatoes,
Simple, Comforting & Full of Home Ayimolou is a cherished Togolese everyday meal made from rice and beans cooked together
Hearty, Nourishing & Deeply Traditional Gboma Dessi is a comforting Togolese spinach stew cooked slowly with palm oil, peppers, and
Classic Togolese Comfort Meal of Strength & Simplicity Akume with Ademe sauce is one of the most beloved traditional dishes
A deeply comforting Togolese classic—soft, stretchy fufu served with flavorful light chicken soup simmered with tomatoes, onion, ginger, and spices.
A silky, rich tomato soup bursting with fresh basil and gentle spices. Perfect for cold days, cosy evenings, and moments
A warm, slow-cooked classic that fills the home with love. Tender beef, soft vegetables, and rich flavour make this the
A silky, nourishing soup made with simple vegetables and blended into creamy perfection. Warm, wholesome, and perfect for cozy winter